Blueberry Ginger Ice Cream "Soda"
Serves 2
1 C Sparkling Water
1 C Blueberry Juice
1/4 C Fresh Ginger Juice
1/4 C Agave Nectar (or sweetener of choice)
2 Scoops Vanilla Coconut Ice Cream (I love Coconut Bliss)
Fresh Berries
1. Mix fruit juice and sparkling water in a pitcher. The fizzier the water the better! For the blueberry juice I bought a bottle pure juice at my local health food store.
2. Add the ginger juice. This I juiced myself. Next add the agave.
3. Pour the combination in your serving glasses (not all the way full) and add a scoop of the vanilla ice cream on top.
4. Top with berries and serve!
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