Sunday, October 4, 2009

Happy October



(post by Samantha)

It is officially fall. So beautiful! We are packing for the market right now, but I wanted to post our menu for the day. The cold weather makes me want to eat chocolate. The nutritional benefits of raw chocolate are outstanding and really invigorate the body. We made a large batch of brownies yesterday (my favorite!) to welcome in the fall weather. So stay warm with some chocolate. See you soon!

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Ithaca Farmer's Market Menu (10/4/09)
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Pies: $6 per slice
Chocolate Chip Cheesecake
Chocolate Strawberry Cheesecake
Chocolate Cheesecake
Raspberry Cheesecake

Ice-Cream:
$5 cup
$3 kids cup
$4 cone
Chocolate
Vanilla
toppings: $1 each (goji berries, cacao nibs, coconut, sprinkles)

Macaroons: $0.75/ea. or $4/half dozen
Mint Chip
Lemon Ginger
Dark Cacao
Chocolate Orange
Chai Spice
Coconut Vanilla

Super Fudge: $1.25/ea. or $7/half dozen
Goji Berry
Chocolate

Granola: $8/12oz bag or $5/bowl w/fresh almond milk

Cookies: $1 each
Almond Cookie
Brownies!
Almond Date Energy Balls ($ .75)
Chocolate Almond Date Energy Balls ($ .75)

Nut Butters:
Cashew ($12)
Macadamia Cashew ($8)

Chocolate Sauce: $8/jar
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